Did you know 90% of our menu is gluten free? We use Tamari in our marinades and sauces. The only non-gluten free items are the sliders and ice cream sandwich.
Root veg, seasonal & tropical fruit
Served with kettle chips
Sweet potato & taro chips, Local Veg, turmeric oil
Sweet potato & taro chips & Local Veg
Ahi tuna, avocado, furikake, wasabi ginger aioli, maui onion, rice
Ahi tuna, avocado, furikake, wasabi ginger aioli, maui onion, rice
"Tahitian Poisson Cru Style" Ahi Tuna, coconut ice, lime, avocado, cilantro, pickled shallots
Pulled Pork, Fijian curry slaw, Hawaiian sweet roll
Sesame crusted ahi tuna, wasabi slaw, Hawaiian sweet roll
Chilled noodles, Pohole ferns, cucumber, rainbow carrots, cabbage, mint, cilantro, roasted jeow sauce, toasted macadamia nuts.
Add Sesame seared ahi $16
Add Kalbi beef $14
Add Kalua pork $6
Pulled pork, pickled Pohole ferns, curry slaw, avocado, cherry tomatoes, rice, toasted garlic aioli
Braised beef, Tahitian Kalbi sauce, avocado, black sesame slaw, cherry tomatoes, rice, pickled mango, & macnut dukkah
House-made local strawberry and honey sorbet, "snowcapped" coconut, puffed rice, strawberry crunch
Cacoa Nibs, banana chips. salteed rum carmel
Old fashioned sugar cookies
Macadamia nut Crust
Mauis peaceful landing
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